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It was a hot sultry day here in the northwest (yes, it actually was!)–a good day for heading down to the fishin’ hole Huck Finn style. Okay, so maybe that sounds a little quaint for Generation X-Box here on Seattle’s Eastside. But there’s nothing more empowering to a little boy than catching dinner. Our eldest [...]
It all started with a sweet-tooth. My husband and I found ourselves on an impromptu Saturday afternoon date. Grandma took the kids for a few hours, so we headed to Hanuman Thai Cafe on Central Way for an aromatic bowl of Tom Yum soup and a plate of Wild Wild Squid. We were on our way [...]
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Quinoa (KEEN-wah) is a grain originally from South America. In fact, it was the Inca’s main food. When I serve quinoa, most people mistake it for couscous. Unlike couscous (which is actually a wheat pasta), quinoa is a whole grain. Nutrient-dense and full of protein (10.5 grams per cooked cup), it is a great food [...]
Poor “F”…this forlorn letter gets a bad rap in our culture. All I have to do is mention the “F” word and many of you can taste soap. It is certainly not the desired letter of any student. But when it comes to parties, there are a trio of “F” words essential to a good [...]
